LORE STESSEL BETWEEN PAINTING AND PHOTOGRAPHY
Combining the tools of photography with the gesture of painting, the work of this Belgian artist is both seductive and disconcerting. A wonderful discovery for the Galerie des Filles du Calvaire, which is devoting its first solo show to her in France with a magnificent series of photographs on canvas, the result of an encounter […]
PARCOURS PARIS PHOTO
A great master of distortion, André Kertész (1894-1985) said he photographed not what he saw, but what he felt. With this in mind, we wandered the aisles of the world’s largest photography fair 1 in search of the nuggets we bring you here: photographs that make you feel beyond the image… We were captivated by […]
MARCUS SCHAEFER, THE CONTEMPORARY SURREALIST
The Paris-based German artist masterfully coordinates photography, drawing and sculpture in his work, in which surrealism and the colour black, in all its dichotomous variations, rediscover their vital force. His work is spectral in character; a distortion of the visual and a revision of perspective, offering a fascinating point of view. Marcus Schaefer, a graduate […]
DAIDO MORIYAMA OR PHOTOGRAPHY AS DEMOCRATIC LANGUAGE
For the first time in the UK, the Photographers’ Gallery presents a retrospective of the work of this master of Japanese photography, retracing sixty years of emblematic creations. “Forget everything you’ve ever learned about photography and shoot the moment. Take pictures – of anything and everything that catches your eye. Don’t stop to think,” says […]
OMASAKE ARCHITECTURAL AND CULINARY PEP
The OMASAKE bar and sushi restaurant Sushi Yoshinaga are nestled in the 27/4 building, halfway between the Opéra and Paris’s Japanese district. This new address was designed by the Sala Hars and Agathe Marimbert Architecte agencies with the same ambition: to offer a contemporary vision of Japanese heritage thanks to a series of doors evoking […]
LES CHEMINS, VEGETARIAN AND SPIRITUAL CUISINE
Inaugurated just over two years ago, after a respectful renovation of the castle that once belonged to Catherine Deneuve, Domaine de Primard, a bucolic retreat 70 km from Paris, is one of 11 addresses from Frédéric Biousse and Guillaume Foucher, the magicians behind a hotel collection made to their taste: Les Domaines de Fontenille. With […]
LES CHEMINS, VEGETARIAN AND SPIRITUAL CUISINE
Inaugurated just over two years ago, after a respectful renovation of the castle that once belonged to Catherine Deneuve, Domaine de Primard, a bucolic retreat 70 km from Paris, is one of 11 addresses from Frédéric Biousse and Guillaume Foucher, the magicians behind a hotel collection made to their taste: Les Domaines de Fontenille. With […]
MATHILDA MOTTE’S JAPANESE PASTRIES OF A THOUSAND AND ONE FLAVOUR
During a stay in Japan, Mathilda Motte discovered daifuku, a mochi filled with a creamy bean filling. On her return to France, she founded the Maison du Mochi, which proved to be a great success. After the publication of her first book, “Mochis. 40 douceurs japonaises” published by Éditions de La Martinière, a year later […]
FIEF, ECO-RESPONSIBLE, SUBTLE AND CREATIVE CUISINE.
Conceived by chef Victor Mercier, this address in Paris’s 11th arrondissement is an invitation to travel. It’s an exploration made possible by the use of French produce. The chef, known for his appearance on the TV show Top Chef, has since travelled the world in search of combinations that will delight your taste buds, to […]
GEOSMINE, CULINARY ART
A gastronomic address in Paris’s 11th arrondissement, where every element has been thought through and matured to offer each guest a sensory experience combining art, design and character. Here, we don’t just offer you a tasting of perfectly executed dishes, we also invite you to discover the entire universe of the ambitious and audacious chef, […]