At the end of the verdant impasse Villa Riberolle, which adjoins the Père-Lachaise, nestles an address, unusual for the uninitiated. A few steps lead to Caché, a restaurant-bar with a New York industrial-loft style with minimalist and intimate decoration. Flooded with light under its glass roof, the place was an old printing house converted by Gianpaolo and Lorenza. The two Italian founders of Caché, into a hotspot whose menu and décor are worth driving through Paris for.