After three years in Saint-Tropez, the Japanese restaurant has moved inland to Ramatuelle. Larger and more elegant, the restaurant offers a new culinary experience. A fusion between the Mediterranean and Japan. In a vast garden with lush Mediterranean vegetation, the emblematic conventions of Tokyo’s restaurant scene have been adapted with precision.
The natural and warm colors of the region harmonize with the wooded decor and paper lanterns of intimate Japanese addresses.
On the menu, Kinugawa’s signature dishes are accompanied by local flavors created by Chef Kawai and a wine and cocktail list that is as creative as it is surprising. A sensory journey all summer long!
2452, route des Plages, Road 93, Ramatuelle
Louise Conesa