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TikTok Recipes : The most viral ones

Were you at a loss for recipe ideas to impress your loved ones? TikTok came to the rescue.The new food planet is on the social network that has taken hold of foodies around the world. With simple, delicious, and highly instagrammable Tiktok recipes.

Acumen Galerie Joseph has selected four recipes which have seen their popularity explode, prepared with ingredients that we all surely have. Thanks to TikTok, new culinary trends are within everyone’s reach.

Dalgona coffee

The hottest coffee on the web. A few weeks ago, he revived the content of all the it-girls who began to share the recipe.


  •  3 c. instant / instant coffee 
  •  3 c. tablespoon of sugar (you can put less, in any case, especially not more)
  •  3 c. hot water
  •  1 cup of milk (cow or vegetable)
  •  Ice cubes


1- In a bowl, pour the coffee, sugar and hot water.
2- Whisk the mixture with a mixer (or a whisk in hand) until a smooth, airy and thick foam is obtained.
3- Fill a glass or a cup of ice cubes to halfway
4- Then fill with milk to 2/3.
5- Spoon your creamy, airy and thick foam with a spoon. Do not hesitate to sprinkle your Dalgona Coffee with spices (cocoa powder, cinnamon, etc.)


Cereal Pancakes

This new culinary find give a sad look to your more traditional fluffy, or other pancakes

As the name suggests so explicitly, Pancake Cereal are mini pancakes that are eaten like cereal. Want to test this recipe and get into the Pancake cereal game?


  •  50 gr of T65 flour
  •  ½ tsp baking soda
  •  30 gr of melted butter or oil + for the pan
  •  25 gr of blond sugar
  •  200 gr of fermented milk
  •  1 egg
  •  ½ tsp vanilla extract (optional)
  •  Zest of 1 lemon (optional)


1- Melt the butter and mix it with the sugar, the finely grated lemon zest and the vanilla. Let cool.
2- Add the egg, fermented milk and baking soda, mixing well between each addition. Add the flour and mix well to obtain a homogeneous preparation.
The dough should be neither too thick nor too liquid to be able to flow easily but not too quickly. Add water or flour if necessary.
3- Pour into a piping bag or a sachet. Cut the end to have a very small opening.
4- Heat a frying pan over medium heat.
Add a knob of butter, or oil. Place very small piles of dough
5- Turn them over when bubbles have started to form on the surface.
6- Transfer them to a plate. Repeat until your dough runs out.

The easiest Recipe of la crème brulée

A crème Brulée 

The dessert that intimidates the whole world is now available to everyone. A trio of ingredients that will allow you to show off to your loved ones

Ingredients for a portion: 

  •  ½ cup vanilla ice cream
  •  1 egg yolk
  •  1 tablespoon white sugar
  •  Double, triple, etc. just the ingredients to make more servings.


1- Preheat your oven to 325 ° F (160 ° C).
2- Put the ice cream in a measuring cup going in the microwave for 30 seconds or until it is melted. Let cool a little so hot.
3- Whisk the yolk until it is completely mixed.
4- For the custard in ramekins.
5- Place the ramekins in a baking dish and fill it with water until the water reaches half the ramekins.
6- Bake for 40 to 50 minutes until the cream is almost frozen.
7- Cover with plastic wrap, pressing it onto the surface of the cream, and refrigerate for several hours. Bring to room temperature when you are ready to eat.
8- Heat the sugar in a small non-stick pan on the stove until it is caramelized, then pour over the cream and tilt the ramekin. Let the melted sugar harden.

Peanut Butter Viral Recipe on Tiktok

Peanut Butter Cookies

How about some cookies to drink your whipped coffee?

The recipe for peanut butter cookies on Tiktok has everything the world needs to offer, and it only takes a few ingredients to make them.


  •  1 cup lightly packed brown sugar
  •   cup peanut butter
  • 1 egg
  • 1 C. baking soda
  • ½ cup chocolate chips


1- Preheat the oven to 350 °. Grease 2 baking sheets or line with parchment paper.
2- Mix the sugar, peanut butter, egg and baking soda in a medium bowl. Add the chocolate chips. Divide cookie dough into 12 balls on baking sheets prepared with a cookie spoon. Freeze for 10 minutes, if desired.
3- Bake in the preheated oven until golden brown, about 10 to 12 minutes.
4- Let the cookies cool on baking sheets for 5 minutes. Then transfer to racks and let cool completely, about 10 minutes.